Events in Tokaj and HímesudvarWe have long been dreaming about a wine festival in Tokaj which doesn’t pull people into the city’s main square among wooden sheds, continuously supported by large-stage shows and concerts which all make real and authentic interaction with the guests and the winemakers almost impossible. Instead, like many other settlements (Etyek, Mád, Erdőbénye), we’d prefer to invite lovers of wine from around the world into cellars, gardens and wineries where they may taste the delicacies of the region in a friendly and, most of all, genuine environment, while enjoying the local cuisine in the middle of a more personal, smaller concert. The decision makers here in Tokaj have yet to make this a reality. Surprisingly, it was actually the Covid-19 situation that helped the locals open up a little bit, and in contrast to the original plans, the festival will take place in multiple locations and span across multiple events this time – almost every winery and restaurant has planned some programme or idea. We hope that everyone can find their favourite places and their favourite tastes here – this involves musical taste as well! Come visit, explore a bit, and above all, have a great time! We’ve invited József Csurkulya dulcimer (cimbalon) player to treat us to a little show on Saturday afternoon of the festival. It won’t be his first time here at Hímesudvar, as he has visited us before. Having graduated at Franz Liszt Academy of Music, he incorporates several genres into his style, becoming unique and easily enjoyable for everyone – not to mention he plays on a one-of-a-kind instrument with an extreme demonstration of skill and talent. Important! According to current regulations, a proof of vaccination is not needed while residing in the garden. However, if bad weather decides to greet us, we will be forced to move inside the store, therefore requiring a proof of vaccination from everyone who wishes to stay for the concert.
For the duration of Saturday – during the show as well – Kisfalucska Mansion and Bistro will provide us the gastronomic part of our day with the following: mangalica ham, salami, different sausages, local cheese types, kápia paprika, cornichon and fresh loaves of bread straight from the oven. We look forward to seeing you! translated by Áron Várhelyi
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